home Blog Menus Buy the DVD About Us take our survey! subscribe
Visit HolidayKitchen.TV
Sauces Soups Appetizers Side Dishes Main Courses Desserts
Video Recipes
Black Bean Salsa
Classic BBQ Sauce
Green Goddess Dressing
Pico de Gallo
Pineapple Salsa
Tzatziki Sauce

Cooking Instructions

1. Combine cilantro, parsley, garlic, red wine vinegar and salt and pepper in a KitchenAid Food Processor.

2. While the food processor is still running, add olive oil and continue to blend until all ingredients are well mixed.

3. Serve immediately, or cover and refrigerate for up to two days.

1 1/2 cups cilantro
1 1/2 cups parsley
2 cloves garlic
2 tbsp red wine vinegar
salt and pepper to taste
1/4 cup extra virgin olive oil

Chefs Catalogue
home l cookbook l buy the DVD l about us l contact us l subscribe