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Bacon Wrapped Scallops
Chicken, Lamb, and Beef Sliders
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Grilled Pizza
Party Guacamole
Red Pepper Hummus
Shrimp and Scallop Kabobs

  Party Guacamole
Cooking Instructions

1. Add the tomatoes, red onion, jalapeno, cilantro, and juice from the lime, to a medium sized bowl.

2. Scoop the avocado meat out and add to the bowl. Coarsely blend the mixture with a potato masher.

3. Season to taste with salt and pepper and serve.

 

 
3 plum tomatoes, peeled, seeded and finely chopped
1/4 cup red onion, minced
1 jalapeno, seeded and minced
1/4 cup fresh cilantro, chopped
1 lime
2 avocados, halved with pits removed
salt and pepper, to taste

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